|
Suggested Use
- Take 1 Tablespoon (15ml) 1-3 times per day. For advanced usage take 4-8 Tablespoons (60-120ml) per day for 90 days followed by maintenance level of 2 Tablespoons per day.
- EM•X can be conveniently put in a small spray bottle and used topically for rashes, cuts, and burns and for fungal or yeast infections. It can also be used as an all natural spray for fruits and vegetables to maintain freshness.
- May be taken with or without food. Safe for all ages. Children 12 and under may take 1 Tablespoon (15ml) per day.
- Great for pets!
- Caution: To avoid rapid detoxification start with 1 Tablespoon per day and gradually increase to desired amount.
What is EM•X?
Based on 15 years of research in Japan, EM•X is a revolutionary nutritional supplement that everyone can benefit from, especially those consuming processed foods or exposed to germs, toxins or stress. It is made through a unique fermentation process using beneficial and effective microorganisms (EM), rice bran, seaweed and brown rice. Beneficial and effective microorganisms have been used in the processing and production of foods such as yogurt, cheese, miso, bread and alcohol since the beginning of mankind.
During the fermentation process this unique blend of microorganisms pre-digest the ingredients, unlocking a rich array of naturally occurring nutrients. The result is a golden colored liquid extract, containing an easily assimilated composite of antioxidants, vitamins, minerals, enzymes, amino acids and phytonutrients designed to synergistically maximize the self-healing power of the body.
The Importance of Antioxidants
Antioxidants are substances that help the body in controlling oxidation reactions and free radicals. Antioxidants aide the immune system’s ability to control infection, neutralize environmental toxins and prevent DNA and cellular damage. Research has shown that damage caused by free radicals is a major component in aging and most commonly occurring diseases. Since the body’s ability to eliminate free radicals decreases with age, it is necessary to continually replenish the body with antioxidants as you age to strengthen and maintain the body’s basic defense mechanisms. Unlike other antioxidant supplements on the market, EM•X contains a broad range of antioxidants, minerals, and amino acids, which work together to strengthen the body’s detoxification and immune systems.
The antioxidants in EM•X enhance the body’s own natural defense system by:
- Suppressing and eliminating the production of activated oxygen and free radicals.
- Restoring and regenerating cellular and tissue damage.
- Stimulating the body’s own detoxification and immune system.
Antioxidants have some benefit individually but are most effective as part of a system where multiple antioxidants work synergistically to provide a broad range of support for the body. Antioxidants found in EM•X:
- Flavonoids – Have the ability to capture and eliminate free radicals and to regulate enzymes.
- Saponins – Increases the body’s production of Superoxide Dismutase (SOD) and Lipid Peroxide Oxidase (LPO), which helps to strengthen the immune system, protect DNA, slow the aging process and suppress tumor formation.
- Ubiquinone (Co Enzyme Q10) – Helps maintain cardiac health, increases energy production and stabilizes blood pressure. Ubiquinone strengthens the immune system by increasing macrophage and T cell function.
- Lycopene – Is twice as effective as beta-carotene and 100 times more effective than Vitamin E in controlling free radicals. It also has immune enhancing properties.
- Vitamin E Tocopherol Complex – Slows the aging process, halts the chain reactions associated with oxidation and prevents the oxidation of lipids. Vitamin E prevents the oxidation of highly unsaturated fatty acids found in cell membranes, decreasing muscle damage during and after exercise.
- Gamma-Oryzanol – A powerful antioxidant only found in rice bran and EM•X. Gamma-Oryzanol is not a single antioxidant but a mixture of 20 components having numerous antioxidant properties.
The Minerals in EM•X
EM•X contains over 40 minerals that enhance the synergistic action of the antioxidants and co-enzymes naturally found in the body. The minerals found in EM•X enhance the enzymatic mineral complexes that support the immune system’s ability to control free radicals.
Bio-Active Substances in EM•X
- Alanine – An important source of energy for muscle tissue, the brain and central nervous system. It strengthens the immune system by producing antibodies and aids in the metabolism of sugars and organic acids.
- Glutamine – Makes glutathione, the main antioxidant of the body, which detoxifies and protects all tissues.
- Glutamic Acid – The only compound, other than glucose, used by the body to fuel the brain. It aids in the regulation of brain cell activity, improves mental capacity and is essential for cerebral functions.
- Nicotinamide Adenine Dinucleotide (NAD & NADH) – The active form of Niacin, is a potent antioxidant and the highest ranked coenzyme in the body. NAD and NADH have the ability to activate other enzyme systems and are necessary to convert food into the bio-energy that powers the body.
These statements are not intended as medical advice and have not been evaluated by the Food and Drug Administration. Our products are not intended to diagnose, treat, cure or prevent any diseases. This product is a dietary supplement intended for nutritional use only. This notice is required by the Federal Food, Drug & Cosmetic Act.
Always consult with a health care professional regarding health problems!
Distributed By: SCD, LLC.
References:
- Higa, T. and B. Ke. 2000. EM Medical Revolution, Theories and Mechanisms of Antioxidant Action of EM(X. Sunmark Publishing, Japan
- Balch, J. F. and P. A. Balch. 1993. Prescription for Nutritional Healing. Avery Publishing Group, Inc., Garden City Park, New York
- International EM Medical Conference Secretariat. 2001. Clinical and Basic Medical Research on EM(X., Volumes 1 & 2. Okinawa, Japan
- Yuan HC. 1999. EM-X as a Free Radical Scavenger. Center for Condensed Matter Science, University of Taiwan.
- Ghoneum M., Namatalla G. 1995. “EM-X Enhances Murine Natural Killer Cells Activity in Vivo.” Journal of Natural Immunity. Nov.
- Ke, B., T. Higa, Z. Zhong, and Y. Liang. 2001. “Antiaging Activities of EM-X on the Fruit Fly and the Mouse.” Journal of Snake. Vol. 13 No. 1
- World Institute of Ecology and Cancer. 1999. Proceedings of The 5th International Congress on Ecology and Cancer. Okinawa, Japan
|
